Lavazza for Eataly

A must-have to complete a truly authentic Italian flavor experience, coffee has played and continues to play a major role in Italian culture. 

Born in a small grocery store in the heart of old Turin, Lavazza has been Italy’s favorite coffee since 1985. Over generations, Luigi Lavazza and his family mastered the art and science of this craft and, as a result, Lavazza is now the symbol of the Italian espresso worldwide.

Here is where Eataly comes into play.

Eataly’s mission is to enable everyone to experience the best of Italian food culture in the most authentic and sustainable way while respecting the economic, social, environmental, and cultural assets of the countries in which it operates.

Thanks to Lavazza, Eataly can offer its customers an authentic Italian coffee experience sourcing the highest quality beans from sustainable farms.

A Turin specialty dating back to the 1700s, the original “bavareisa” beverage is a mix of coffee, chocolate, and creamy milk, sweetened with syrup.

A Turin specialty dating back to the 1700s, the original “Bavareisa” beverage is a mix of coffee, chocolate and creamy milk, sweetened with syrup. 

A must-have to complete a truly authentic Italian flavor experience, coffee has played and continues to play a major role in Italian culture. 

Born in a small grocery store in the heart of old Turin, Lavazza has been Italy’s favorite coffee since 1985. Over generations, Luigi Lavazza and his family mastered the art and science of this craft and, as a result, Lavazza is now the symbol of the Italian espresso worldwide.

Here is where Eataly comes into play.

Eataly’s mission is to enable everyone to experience the best of Italian food culture in the most authentic and sustainable way while respecting the economic, social, environmental, and cultural assets of the countries in which it operates.

Thanks to Lavazza, Eataly can offer its customers an authentic Italian coffee experience sourcing the highest quality beans from sustainable farms.

A popular beverage among intellectuals, politicians, academics, and students since the 1800s, this coffee with mint-flavored cream is enriched with a sprinkling of cocoa.

Invented in the 1950s in a small bar in Lecce, this coffee combines ice, almond milk, and espresso while keeping all its flavor intact. A beverage best enjoyed cold.

A beverage that dates back to the Middle Ages, originating in the great city of Naples, this classic coffee combines coffee and hazelnut.

A beverage that stems from the Southern Italy tradition of cultivating licorice, the basis of this Calabrian recipe is Coffee, brandy, and licorice. 

Savor the unmistakable flavor of Lavazza coffee at various Eataly stores around the world, in major metropolitan cities including Milan, New York, Boston, Chicago, Los Angeles, Las Vegas, Dallas and Silicon Valley – San Josè, to name just a few.