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Irish Cream Espresso Martini Recipe Irish Cream Espresso Martini Recipe

Irish Cream Espresso Martini

By the Lavazza Team 2–3 minutes

THE INGREDIENTS:

THE PREPARATION:

  1. Chill martini glass by filling it with an ice bath.
  2. Prepare a long shot of espresso in a shot pitcher.
  3. During extraction, add ice and Bailey’s to a cocktail shaker.
  4. Add espresso and shake the mixture vigorously for 10 seconds.
  5. Strain the mixture into a chilled martini glass.
  6. Garnish with a sprinkle of cinnamon and enjoy!

Recommended for this Recipe

Try this recipe with one of these suggested blends for the ultimate Lavazza experience

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Qualità Oro Ground Coffee

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Qualità Oro Ground Coffee

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